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| Course Aims |
| To train delegates in the basic knowledge and skills of infection control in a clinical environment. |
| Suitable For |
| Any health care provider working in the public and private sector. The course is ideal for registered nurses and health care assistants. |
| Course Length |
| 1 1/2 Hours |
| Pre-requisite |
| Generally none, although delegates should be employed in an environment where the need for training in these skills is appropriate. |
| Certification |
| All delegates will receive a Norvic certificate of attendance. |
| Course Venue |
| Closed courses are held at training venues in Norwich or alternatively, courses can be arranged at your venue anywhere in the UK (subject to its suitability). |
| Syllabus |
- The importance of infection control.
- Universal precautions.
- Isolation.
- Use of protective barriers.
- Minimising the spread of infection.
- Linen handling.
- Hand washing (including practical).
- Management of clinical waste.
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